Located in the central section of the Underwater Road connecting the Yokatsu Peninsula and Henza Island, the Umi no Eki Ayahashi-kan features a shop selling Uruma City specialties, a buffet restaurant, a fresh seafood counter, an ice cream stand, and an outdoor stage. On the second floor is the “Marine Culture Museum,” which houses a collection of historical and folklore materials related to the Yokatsu Peninsula.
East Coast to West Coast: Central Resort Tour Course
Long course with ups and downs









